We have been house hunting like crazy here in the DFW area. The houses are selling like hot cakes! Just when we think we found “the one” it is under contract… It’s so frustrating! So house hunting has become a full time job for me. I am a woman on a mission to find the perfect home! Wish me luck 🙂
Now onto the spinach orzo… Since we have been house hunting day and night I needed quick and easy dinners. This spinach orzo it exactly that! It seriously takes 10 minutes to make.
Looking for something different to serve as a side for Easter… How perfect are these Rosemary Sweet Potato Stackers? They look and taste amazing! Every little slice of potato is cooked to perfection in the muffin pan.
My original intent was to create a potato recipe to help with my portion control. Well that didn’t work, I ended up eating three. I had to be certain the flavor was just right so I stepped up… Who am I kidding I knew at the first bite they were divine 🙂 I have serious issues with potatoes…I just love them!
I think I have found my new favorite salad! I tend to go through phases with salads…
Sometimes I can eat one everyday and then I am good for awhile. I do like to change my salads up a bit and sort of “think outside of the salad bowl.” Haha! I know that was lame! Moving on, kale is an awesome green to use for a salad. It is inexpensive and really good for you. Some might be hesitant as kale can sometimes be bitter, but I promise if you prep this correctly it will taste amazing!
Continue reading Kale Strawberry and Avocado Salad with Lemon Poppyseed Dressing
As many of you know my family and I are new to the South. We are from the Northeast and have been on a culinary adventure since we moved to the Dallas/Fort Worth area. Holy moly there are so many fantastic restaurants to try.
Continue reading Oven “Fried” Pickles with Southwest Ranch Dip
I have a confession to make… I am obsessed with Sriracha sauce. There, I said it! I love it! I can’t get enough of it! In fact I am eating it on my eggs right now. And I can’t wait to eat it again for lunch because I have this delicious dish leftover from last night 🙂
Well this probably one of the best dinners I have made in awhile and it seriously took me about 15 minutes to make!
I had bloggers block this week. That doesn’t happen too often, but I just couldn’t figure out what I wanted to make for all of you lovely people. So I asked my assistant, my 6 year old, for her input and she immediately said, “How about lemon bars?”. Well that sounded absolutely perfect to me!
As many of you know I am not a dessert maker, however I am a dessert eater! So when I stumbled across this Paleo Vanilla Cupcake recipe from Elana’s Pantry I knew I had to give it a try.
Continue reading Paleo Vanilla Cupcakes with Chocolate Frosting
Burgers are one of my go to dinners during the week. I make them at least once a week. They are easy to make and take minutes to cook.
Spring is right around the corner! Thank goodness! This winter seems to be taking extra long to be rid of. Although we have had a few unseasonably warm days here in Dallas, I am ready to pack away my boots and get out my flip flops and start grilling! But for the mean time I will make soup. Not just any soup, but lasagna soup!
You can never have too many chicken salad recipes in my book. I don’t really care for mayo so this is a great change up to the traditional chicken salad recipe. Plus, I loooove the combination of flavors in thai recipes.
